If you’re travelling with EasyJet over the next few weeks, you’ll find us in the April edition of their in-flight publication, EasyJet Traveller. There’s an article all about Howies Victoria, our venue on Edinburgh’s historic Victoria Street.

The article is below, or check out page 60 of the April edition of Traveller to see it there.

HOWIES VICTORIA STREET

EDINBURGH
SCOTTISH CONTEMPORARY

Scottish, seasonal, and seriously tasty, Howies Victoria Street is a must-visit destination for lovers of authentic Scottish cuisine. Located in Edinburgh’s Old Town, just minutes from the famed Edinburgh Castle, The Royal Mile, and the National Museum of Scotland, this charming family-run restaurant is the perfect city stop-off for tourists and locals alike.

Howies serves fresh, locally sourced dishes in a warm and inviting setting that’ll have you coming back for more. Its menu celebrates Scotland’s finest produce, from Belhaven smoked salmon and Shetland mussels to grass-fed steaks and East Lothian lobsters, and that’s not to forget the creative vegetarian and vegan dishes that complete the offering.

With a two-course lunch available for £19.95, Howies offers great value for diners of all budgets. Plus, early dining specials are available so you can be sure to squeeze a visit into your agenda. For an alternative Scottish experience, try Howies Waterloo Place, a Georgian gem nestled near Calton Hill, or Scott’s Kitchen, a contemporary spot overlooking Victoria Terrace.

This trio of restaurants make up a local independent family-run group that have been serving up premium cuisine in the heart of Edinburgh since 1990. With unreal recipes, premium service, and an enviable location, Howies Victoria Street delivers a true taste of Scotland.

10-14 Howies Victoria Street, Edinburgh, EH1 2HG. • +44 (0) 131 225 1721

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